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A stir-fried vegetable mousse made of pork, carrots, peppers and bamboo shoots in a soft mousse with an oyster-flavored sauce
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Seasoning liquid (reduced water sugar, soy sauce, sugar, salt, etc.) (domestic), pork, pepper paste, vegetable oil, bamboo paste, concentrated carrot juice, starch decomposition products, pork oil, protein powder, sugar, starch, oil powder, animal Protein hydrolyzate, yeast extract powder, salt, menma powder/trehalose, gelling agent (thickening polysaccharide), thickening agent (processed starch, thickening polysaccharide), antioxidant (vitamin C), coloring agent (caramel , chlorophyll)), seasonings (organic acids, etc.), (some include wheat, eggs, milk ingredients, soy, and pork)